Ingredients & nutrition
Brownies
Nutrition Facts
Serving size 1 brownies (78g)
Amount per serving
Calories 330
| % Daily Value* | |
|---|---|
| Total Fat 17g | 22% |
| Saturated Fat 10g | 52% |
| Trans Fat 0g | |
| Cholesterol 80mg | 27% |
| Sodium 190mg | 8% |
| Total Carbohydrate 44g | 16% |
| Dietary Fiber 1g | 5% |
| Total Sugars 33g | |
| Includes 33g Added Sugars | 66% |
| Protein 2g | |
| Vitamin D 0.4mcg | 2% |
| Calcium 30mg | 3% |
| Iron 1.1mg | 6% |
| Potassium 140mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet.
Ingredients
chocolate chips (sugar, chocolate, cocoa butter, milkfat, soy lecithin, natural flavors), granulated sugar, butter, eggs, King Arthur Gluten-Free Measure-for-Measure Flour (Rice Flour, Whole Grain Brown Rice Flour, Sorghum Flour, Tapioca Starch, Potato Starch, Cellulose, Vitamin and Mineral Blend (Calcium Carbonate, Niacinamide (Vitamin B3), Reduced Iron, Thiamin Hydrochloride (Vitamin B1), Riboflavin (Vitamin B2), Xanthan Gum, Cellulose Gum)), brown sugar, unsweetened cocoa powder, egg yolk, vanilla extract, salt
Allergens
Contains: Milk, Egg, Soybeans
Our gluten-free products are prepared in a kitchen that handles milk, eggs, peanuts, tree nuts, soy, and sesame. Cross-contact is possible. Please contact us before ordering if you have an allergy.
Questions before ordering?
We’re happy to help.
Review the complete allergen statement or reach out before placing an order.