Ingredients & nutrition
Focaccia
Nutrition Facts
Serving size ¹⁄₁₂ loaf (104g)
Amount per serving
Calories 230
| % Daily Value* | |
|---|---|
| Total Fat 4.5g | 6% |
| Saturated Fat 0.5g | 3% |
| Trans Fat 0g | |
| Cholesterol 0mg | 0% |
| Sodium 780mg | 34% |
| Total Carbohydrate 45g | 16% |
| Dietary Fiber 3g | 12% |
| Total Sugars 3g | |
| Includes 1g Added Sugars | 2% |
| Protein 0g | |
| Vitamin D 0mcg | 0% |
| Calcium 10mg | 1% |
| Iron 0.1mg | 0% |
| Potassium 0mg | 0% |
* Percent Daily Values are based on a 2,000 calorie diet.
Ingredients
Caputo Fioreglut Gluten-Free Flour (Gluten-Free Wheat Starch, dextrose, maize starch, buckwheat flour, rice starch, psyllium seed fibre, guar), water, olive oil, salt, everything bagel seasoning (Sesame Seed, Poppy Seed, Dehydrated Garlic, Dehydrated Onion, Salt), granulated sugar, instant yeast
Allergens
Contains: Wheat, Sesame
Our gluten-free products are prepared in a kitchen that handles milk, eggs, peanuts, tree nuts, soy, and sesame. Cross-contact is possible. Please contact us before ordering if you have an allergy.
Questions before ordering?
We’re happy to help.
Review the complete allergen statement or reach out before placing an order.